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BufferFish is a lab software tool for scientists working in the laboratories in the field of Chemistry and Biology. We aimed to create a “swiss knife” for lab scientists combining most frequently used features in one place so scientists won’t need to use 10 different applications to complete calculations or data analysis. Also, we aim to automate boring and repetitive operations on which lab scientists lose a lot of time daily. With the current release, we present you with the concentration calculator - the first available part of BufferFish. We also plan to release the protein calculator, gel analysis tool, and chromatography viewer soon.
We are WIRIS: We love science; therefore, we develop tools for content creation in STEM. We are helping millions of scientists and teachers worldwide fulfill their mission by providing them with global solutions for Math and Science. Visit our website!
The planned next wave of features will include:
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The calculator is software designed to simplify your work in the laboratory when you want to prepare any liquid chemical mixture, and you want to know how much of each ingredient to take. You can use the concentration calculator to make calculations for any chemical solution you are preparing in the lab, either by making an HPLC buffer, preparing a protein sample, or setting up a PCR reaction.
Input your protocol data, and we tell you the amount you need to put in your reaction.
Our calculator "understands" metric prefixes (milli-, micro-, nano-). You don't need to convert them yourself.
We can calculate concentrations of many ingredients at a time, expressed in different units.
Our calculator automatically adjusts the calculated numbers to the ones which are easier to read.
Download your recipe in PDF or JSON format. Next time you need to prepare the same buffer, import the .json file previously created with our calculator and change the desired amount.
Yes. For now, it's free. It is so because the concentration calculator is a small part of the BufferFish application. BufferFish is a laboratory software for scientists that will incorporate many more functions apart from the concentration calculator (link to functions) and will be marketed in future versions. If you are interested in knowing which data we collect, take a look at our privacy policy (link).
No, you don't have to. At this moment, we do not manage users or accounts.
There are two formats to save your results:
Yes, you can upload your .json file to the calculator and introduce minor changes if you need to. And you can create your reusable templates this way.
It's very intuitive and easy to use, but if you have any questions, here's a step by step tutorial showing how to use it.
[Amount to put] = [Final concentration] * [Final volume] / [Initial concentration] The final amount will be calculated in volume units (L, mL, μL, etc.)
Please, note the calculator converts units with different metric prefixes (e.g. milli-, micro-, nano-) to the same one, so you don't need to do it yourself. For example, you can input the initial concentration in mM and final concentration in μM, and the calculation will be correct.
[Amount to put] = [Molecular weight] * [Final concentration] * [Final volume]
The final amount will be calculated in weight units (g, mg, etc.)
Please, note that the calculator will automatically adjust the calculated amount to the metric prefix, which is comfortable to read. For example, you will see 2 mg instead of 0.002 g.
[Amount to put] = [Final concentration] * [Final volume] / 100
[Amount to put] = [Final volume] - SUM [Volumes of ingredients]
Note the amount of diluent can only be calculated if all the ingredients in a mixture are liquid.
Yep! You can choose if your ingredient is liquid or solid, and you can use both to make the calculation.
As many as you need! The number of ingredients is not limited, and the calculator automatically adjusts the volume of diluent required to add to the final volume.
You can use all the most commonly used concentration units for your calculations (molar, mg/mL, %, U/mL, and even x-times dilution factor).
Of course! The calculator “knows” how to convert metric prefixes automatically. Just enter the units exactly as in your protocol.
Not yet. But soon you will be able to! We are developing a unit converter, and we will release it soon!
The use of the calculator is very simple. Just fill in the required fields and the calculation of the amount needed for each ingredient to prepare the mixture will be done automatically. Remember the main features of the calculator:
Enter the solution name you are preparing and the final volume you want to prepare in the Volume field.
We suggest you enter the diluent first, as, according to good lab practices, one should start preparing the solution by adding different components to the diluent. Write the name of the diluent and the amount of diluent will be calculated automatically taking into account the final volume you have indicated for your solution.
You can add as many ingredients as you want by clicking the Add Ingredient button at the bottom left.
If all ingredients are liquid, the amount of diluent will be automatically calculated. If at least one of the ingredients is solid, the final volume of diluent can’t be calculated, so you’ll have to adjust the volume of your solution in the lab using your measuring cylinder or similar. If at some point the amount of all ingredients will be larger than the total volume of the solution, the calculator will warn you about it, so you can review the initial concentrations of all components and perhaps take the stock solutions with higher concentrations.
The menu in the top right corner allows you to do the following things with the recipe.